Plum Rum Old Fashioned (Cocktail or Warmer)

Prep Time:

5 minutes

About the recipe

In this recipe Chai Spiced Plum syrup replaces sugar and dark rum replaces whisky/Bourbon to create an entirely modern, seasonal version of a classic cocktail.

Ingredients

25ml little batch Chai Spiced Plum syrup

50ml dark rum

2 dashes Angostura bitters

Water, to taste (you could use hot water to turn this into a cosy winter warmer).

Garnish ideas - a cinnaom stick, fresh orange wheel, plum slices.

Preparation

Measure your syrup and rum and add to a glass.
Add the Angostura Bitters, give it a stir and a quick taste.
For a cocktail, add cold water to taste and a couple of chunky ice cubes
For a winter warmer add hot water to taste.
Stir
Garnish
Enjoy!